Oct 29, 2013 Warming Up With Ginseng Feeling the winter chill? Here's an ancient recipe to warm up with. Take a handful of dried ginseng slices, a little honey and pour boiling water over. Let seep for a few minutes. Keep the ginseng in the bottle and keep pouring boiling water over it; it lasts all day. Try it in our new double-wall Jade Porcelain Bottle!